Piadera - traditional Italian flatbread cafe
Piada is a traditional Italian flatbread; and this was named after a woman who used to make these well. The woman making Piada - Piadera. This is a small restaurant in the Trade Centre Area, but has nice interiors with a lot of natural lighting. I was invited for a blogers meet here, and before I went, I had thought of this as just another flatbread place. When I got there, I got to know about the people behind this place, the traditional Italian processes of making Piada (one of which is Halal, and they use that), and a lot more things. Also, their flour is made in Italy; on stone. Wow. We started with some coffees (Duh! Italian restaurant) and juices. The latte was very good. The cookie on the side wasn't to my liking though. The iced mocha was nice, and the detox as well as the carrot juice were fresh and are served in cute glass bottles. Now let me come to their specialty - the Piada. Like I said earlier, it is a traditional Italian flatbread. Th...