Sizzling Wok
I've been wanting to check this place out since a while. They've revamped their menu recently and I was invited to try it out. We started with the chinese bhel which is an Indo-Chinese preparation of crispy noodles. I liked the spicy and tangy flavour that it had to it. Then we had some prawn tempura . It was not crunchy from the outside and had a very thin coating. It tasted just about okay. The sauce that it was served with was nice though. For drinks, we had some nice cocktails like the pina colada, mojito, and some beer too. They've got various dimsums , and we tried the prawn as well as the chicken ones. I liked the prawn ones more. Drums of heaven was something that we all enjoyed. It was coated with a spicy sauce and it was prepared well. Crispy corn is another popular vegetarian appetiser. The one here did not have the right texture and I didn't enjoy it much. Dynamite shrimp is something I look forward to, but the one I had