House of Flavours
This is a multi-cuisine restaurant; they serve Indian as well as Chinese and Fillipino cuisine. I was invited to try out the food here.
We started with the lemon coriander soup. It was a bit more lemony than usual, but quite nice.
For starters, we had the paneer chilly which was really good. The paneer was soft and tasted great.
The chilly chicken was average though. The chicken was a bit hard.
You should definitely try the seafood bucket. They pour it on the table and everyone can dig in and have it there. The spices and marination was simply delicious.
Then we had some grilled chicken. It was made well and had a nice flavour to it.
I also liked the hammour fillet which was made with very little spices, yet tasted really good.
We ended our meal with the gajar halwa. The consistency as well as the flavour was spot on.
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