Khau Galli
This is a small vegetarian place in JLT that invited me to try out the lovely street food that they serve.
Look at the designer glasses.
We started with their chole bhature bites. The word "bites" made us think that this might be a small portion size, but it the quantity was ample. The bhature although were more of the size of puris. The taste of the chole was really nice, and we enjoyed it with the mini bhature.
Chaat is one of our favourite street foods, and we were confused as to which one to order, so they suggested their chaat platter. It comes with pani puri, sev puri, dahi puri, vada pav, and a small tokri chaat. The pani puri was pretty good, but the rest of it was average. I was expecting better.
Pav bhaji fondue has become a common offering lately, but to find it in this small eatery was a pleasant surprise. The pav is basically broken into small pieces. Here it was also sprinkled with spices which added onto the taste. We dipped it in the pipping hot bhaji and ate. It tasted fantastic.
Indo Chinese is an eminent part of Indian street food, so we then tried the oriental sizzlers. This contained paneer and vegetables in manchurian sauce, served along with fried rice and noodles on the side. This did taste flavourful and comforting like Indo-Chinese should.
They also have regular vegetable gravies and we tried the paneer makhni. The paneer was soft and the dish was creamy. We had it along with thr garlic naan which tasted good.
We ended our meal with a lovely masala chai.
The place isn't too big, but most of the food was really good, and so was the service.
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