Logma - small delicious bites
Logma - the name means "small delicious bites", and they do have a lot of items with a small portion size.
The interiors are cozy and bright. As soon as you enter, you can see the service area which also has a display of different glasses and a few spices.
They have a seating area near the entrance as well as one inside which is a bit secluded.
They have a lot of interesting drinks on their menu and we started with those. We ordered the Dubai Nights (berry based), Palm Island (pomegranate and mint), and the Caramel Lotus. The first two of them were tangy, the last one was thick. All of them were superb.
For starters we ordered the Khaleeji Wings, Logma fries, Chicken Saffron Salad, and one of their hot favorites - the cheese samboosa.
One bite of the cheese samboosa and I know why it is among their top recommendations. It is really cheesy and a must try for anyone who even slightly loves cheese.
The chicken saffron salad has tangy pieces of chicken which I personally liked but my friends didn't quite.
The logma fries are thin and really crispy.
The Khaleeji wings were okay. They were a bit oily too.
Moving on to the mains, we ordered a Chicken Mozzarella khameer sandwich, a tikka paratha, and a Logma shrimp rice.
The chicken mozarella sandwich was just okay. Though it had good amounts of mozarella in it, it felt that somewhere it was lacking taste. The tikka paratha was great. The chicken was well marinated and the paratha was soft too.
The logma shrimp rice smelled so good when served, that I couldn't wait to try it out. The shrimp was good, but the overall rice lacked flavor. It was quite bland. They could have added some more flavor to it.
They've got a lot of interesting Arabic desserts. We had the Chebab Katayef, the Rahash fondant and the nutella Luqaimat.
The chebab Katayef is a pancake stuffed with mascarpone cheese and dates, and served with vanilla ice-cream. It was delicious.
The Rahash fondant is a dark chocolate fondant topped with Rahash. Dig into it and there's the chocolate oozing out. One bite, and I was in heaven. This is a must try for any chocolate lover.
The luqaimat, for those who don't know is a sweet fried dumpling. The one we ordered was topped with Nutella. This one was really amazing. The luqaimat was soft and hot and the addition of Nutella couldn't let us keep our hands off it !
I'll definitely be back here for the small delicious bites !
The interiors are cozy and bright. As soon as you enter, you can see the service area which also has a display of different glasses and a few spices.
They have a seating area near the entrance as well as one inside which is a bit secluded.
They have a lot of interesting drinks on their menu and we started with those. We ordered the Dubai Nights (berry based), Palm Island (pomegranate and mint), and the Caramel Lotus. The first two of them were tangy, the last one was thick. All of them were superb.
For starters we ordered the Khaleeji Wings, Logma fries, Chicken Saffron Salad, and one of their hot favorites - the cheese samboosa.
One bite of the cheese samboosa and I know why it is among their top recommendations. It is really cheesy and a must try for anyone who even slightly loves cheese.
The chicken saffron salad has tangy pieces of chicken which I personally liked but my friends didn't quite.
The logma fries are thin and really crispy.
The Khaleeji wings were okay. They were a bit oily too.
Moving on to the mains, we ordered a Chicken Mozzarella khameer sandwich, a tikka paratha, and a Logma shrimp rice.
The chicken mozarella sandwich was just okay. Though it had good amounts of mozarella in it, it felt that somewhere it was lacking taste. The tikka paratha was great. The chicken was well marinated and the paratha was soft too.
The logma shrimp rice smelled so good when served, that I couldn't wait to try it out. The shrimp was good, but the overall rice lacked flavor. It was quite bland. They could have added some more flavor to it.
They've got a lot of interesting Arabic desserts. We had the Chebab Katayef, the Rahash fondant and the nutella Luqaimat.
The chebab Katayef is a pancake stuffed with mascarpone cheese and dates, and served with vanilla ice-cream. It was delicious.
The Rahash fondant is a dark chocolate fondant topped with Rahash. Dig into it and there's the chocolate oozing out. One bite, and I was in heaven. This is a must try for any chocolate lover.
The luqaimat, for those who don't know is a sweet fried dumpling. The one we ordered was topped with Nutella. This one was really amazing. The luqaimat was soft and hot and the addition of Nutella couldn't let us keep our hands off it !
I'll definitely be back here for the small delicious bites !
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